Grill & Service Crew - Join Our Dynamic F&B Team
Are you passionate about food and customer service? Forking Around Sdn Bhd is looking for energetic and dedicated Grill & Service Crew members to join our team at YAKIGO, a vibrant F&B brand known for its delicious offerings and exceptional service. Located in the heart of Bali, YAKIGO offers a dynamic work environment where you can grow and develop your skills. As a Grill & Service Crew member, you will be at the forefront of delivering an unforgettable dining experience to our guests.
At Forking Around Sdn Bhd, we believe in the power of teamwork and continuous learning. Our Grill & Service Crew members are the backbone of our operations, ensuring that every meal is prepared with precision and every guest leaves satisfied. We offer competitive salaries, comprehensive training, and a supportive work culture that fosters personal and professional growth.
Join us and be part of a team that values your dedication and passion. With opportunities for career advancement and a chance to work in one of Bali's most sought-after dining destinations, YAKIGO is the perfect place to start your culinary journey.
๐ Tanggung Jawab Pekerjaan
- Prepare and cook a variety of dishes using our signature recipes and techniques.
- Assist in maintaining a clean and organized kitchen environment.
- Deliver exceptional customer service by greeting guests, taking orders, and ensuring their dining experience is memorable.
- Work efficiently under pressure to meet high service standards.
- Follow all health and safety regulations to ensure a safe working environment.
- Collaborate with the team to ensure smooth operations during peak hours.
- Participate in regular training sessions to enhance your skills and knowledge.
- Adhere to the restaurant's policies and procedures to maintain high standards of service.
๐ Kualifikasi & Syarat
- Minimum 1 year of experience in a similar role in the F&B industry.
- Strong knowledge of cooking techniques and food safety regulations.
- Excellent communication and customer service skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Familiarity with POS systems and kitchen management software.
- Friendly and approachable demeanor with a passion for food and service.
- Willingness to learn and adapt to new recipes and techniques.
- Ability to stand for long periods and lift heavy objects.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang